About the role

We are looking for a hands-on Operations Manager to take ownership of our Omonni Chicken

business in Belgium and drive the next stage of growth.

This is not a head office or strategy role — this is a frontline leadership position for someone who

understands how to run great Korean food operations, lead teams, and improve performance day-to-

day.

You will be responsible for driving sales, improving store standards, and building a strong, high-

performing team on the ground.

What you’ll be doing

-Taking full ownership of day-to-day operations across the Belgium business

-Driving sales growth and store performance

-Leading, coaching, and developing restaurant teams

-Ensuring high standards in food quality, service, and cleanliness

- Identifying operational improvements and implementing them quickly

-Monitoring performance and taking action to improve results

-Being present in stores — this is a hands-on, in-the-field role

What we’re looking for

-Strong experience working in a Korean restaurant environment

-Deep understanding of Korean food and operational standards

-Proven ability to run operations and improve performance

-Confident managing teams and driving accountability

-Highly execution-focused — someone who gets things done

-Comfortable working hands-on in a fast-paced environment

VALUES 

• Totally Together

• Humbly Honest

• Positively Passionate 

• Constantly Curious 

• Expertly Excellent 

• Adopting  Growth Mindset